Vernales Awarded #1 Steakhouse in Michigan
Northern Michigan’s newest steakhouse, Vernales, was recently named the #1 Steakhouse in Michigan by Mlive writer John “Gonzo” Gonzalez and for good reason.
Read MoreNorthern Michigan’s newest steakhouse, Vernales, was recently named the #1 Steakhouse in Michigan by Mlive writer John “Gonzo” Gonzalez and for good reason.
Read MoreFirst held in 2014, City of Riesling is the brainchild of winemaker Sean O’Keefe of Chateau Grand Traverse and Villa Mari Vineyards; restaurateur and sommelier Amanda Danielson of Trattoria Stella and The Franklin; and internationally-recognized wine writer and Riesling evangelist Stuart Pigott.
Read MoreThe Super Bowl will reach a milestone on February 7, 2016 with the observance of its 50th “Golden Jubilee” game to be held at Levi Stadium in Santa Clara, California—home of the San Francisco 49ers. In celebration of this milestone, Traverse City-based JKR Ventures has released a commemorative book focused on the long-standing history of “The World’s Greatest Entertainment Event.”
Read MoreDo you believe in eternal love? Is there an experience available to the human species that might prove that love truly is eternal? What if you lost someone 50 years ago, or even 500 years ago, and your grief was still as fresh as the day it happened? Could the longevity of grief be a clue to the infinite nature of love?
Read MoreIn honor of the holidays, Holland-based Hudsonville Ice Cream announces the seasonal release of its Limited Edition Pumpkin Pie flavored ice cream, available in stores around the Great Lakes Region through December (while supplies last).
Read MoreThe fresh waters of the Great Lakes is the lifeblood of many industries in Michigan—notably craft brewing, also crossing over into both agricultural and tourism interests. Protecting the quality of that water has become a priority to the partners of Round Lake Group LLC, which owns and operates Lake Charlevoix Brewing Company and its sister property, Bridge Street Tap Room, both in downtown Charlevoix.
Read MoreSavor the flavors of the fall season in the Great Lakes State with the Limited Edition Pure Michigan Salted Caramel Apple flavor from Holland-based Hudsonville Ice Cream. With thoughts turned toward the colorful harvest season, this flavor gives a nod to the apple orchards that dot the rural landscape around the state.
Read MoreMichigan’s award-winning Reserve Wine & Food proudly welcomes Josh Adams as its new Executive Chef, effective September 8. The James Beard Awards Semi-Finalist comes from Peoria, Illinois where he owned and operated June Restaurant for five years.
Read MoreBritish author C.S. Lewis served in the armed forces in World War I and wrote some of his well-known works during and shortly after World War II. This year, the C.S. Lewis Festival explores Lewis’ thoughts on war as well as how war affected Lewis’ beliefs and writings.
Read MoreThey say oysters are at their best when served in months with “R” in the name—so Schuler’s Restaurant & Pub in historic downtown Marshall is celebrating with an Oyster Tasting on Sunday, September 27 from 2-6 pm.
Read MoreMy New Year’s Resolution for 2007 is the same as it was for 2006 and 2005 — it’s worked for me in the past, so I’ve decided to stick with it. That resolution is to try something new every month. Whether that’s a new food, a new activity, a new destination, etc.
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