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Les Cheneaux Culinary School

Culinary Education
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Now Serving…A Fine Dining Culinary Education

June 1, 2020July 8, 2020 promotemi Les Cheneaux Culinary School

The Les Cheneaux Islands area of Michigan’s Upper Peninsula is known for many things – most notably the 36 islands that dot the waters of Lake Huron. Yet, since 2014, Chef Zach Schroeder has been on a mission to put the small town of Hessel (population 865) on the map for another reason – as premier dining destination.

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Dianna Stampfler
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