fairway packing – Promote Michigan

Vernales in Harbor Springs Becomes Premier American Wagyu Steak House

June 15, 2017 Dianna Stampfler beef, culinary tourism, dry aged, eastern market, fairway packing, harbor springs, healthy eating, himalayan salt, imperial wagyu, pure michigan, ribeye, steak, steak house, vernales, wagyu

Vernales, Michigan’s #1 Steakhouse, has made a colossal change in its chop house steak menu by going 100 percent American Wagyu, sourced from Imperial Wagyu Beef® via Fairway Packing.