Date(s) - Mon, Mar 15, 2021
7:00 PM - 8:30 PM
Join W.K. Kellogg Biological Station scientists to learn more about the world beneath your feet at the next Dessert with Discussion at 7 p.m. Monday, March 15, via Zoom.
Dr. Sarah Evans, Dr. Jennifer Jones and Ph.D. candidate Tayler Ulbrich will share stories and research on the essential role soil plays in our lives and how technological advances are now being used to understand how microbes are involved.
Dessert with Discussion is a free lecture series that connects the KBS and MSU research community with our local community.
When we’re able to gather in person, we share delicious desserts created by Kellogg Conference Center and Manor House catering staff. This time, we invite you to enjoy the dessert of your choice during the talk or try baking some of Chef Josh Bosier’s carrot cupcakes.
Register to get the Zoom link and meeting details, including the recipe!